Last-Minute Valentines Day Gift: Vegan Rocky Road Bites
Ingredients
- 1 cup chopped dark chocolate bar
- ½ cup non-dairy milk
- 1/4 cup organic sugar(or your favorite sweetener)
- pinch of sea salt
- handful of roasted almonds
- handful of vegan marshmallows
- handful of pretzels
Instructions
- Using a double broiler, melt dark chocolate.
- Stir chocolate and gently pour milk. Stir continuously to fully blend milk and chocolate.
- Add sugar and salt. Adjust sweetener to taste.
- Gently mix-in few pieces of almonds and marshmallows. Let cool for 30 minutes.
- Pour mixture to serving containers. Press down more almonds, marshmallows, and pretzels.
- Refrigerate for two hours or until hard and dry. Serve at room temperature.
Recipe by ASTIG Vegan at https://www.astigvegan.com/last-minute-valentines-day-gift-vegan-rocky-road-chocolate-truffles/