Published in the motherland –the Philippines, “Filipino Vegan” quickly sold out within three months of its launch, proving that the Philippines and beyond are ready to see, cook, and eat Filipino Vegan food. With the growing demand, Anvil Publishing quickly reprinted and launched the revised version with minor tweaks and further improvements. However, I am extremely proud of both editions and I look forward to hearing your thoughts and feedback once you get a copy.
As the Philippines National Book Development Board puts it:
To get a copy, visit these sites: