ASTIG Vegan

Vegan Filipino Food

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My Top 12 Vegan Food Basics

October 15, 2014 By RG @ Astig Vegan

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Over the years, I’ve developed my favorite vegan food ingredients that I couldn’t live without. These ingredients dominate my kitchen, my purse, and my travel bag. These products help me cook delicious food as well as keep me full when I’m on the go.  If you’re vegan then I’m sure you also have your own list. If…

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Filed Under: Happenings Tagged With: food basics, list, rainbow grocery, top 12, vegan basics, vegan essentials, vegan grocery store

5 Vegan Food Themes For Your Potluck

August 6, 2014 By RG @ Astig Vegan

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My friends and I love to get creative with our vegan potlucks. Sure, vegan is already a theme, but why stop there? It’s fun to challenge yourself and see what kind of yummy dishes you could share with your friends. Besides, almost all kinds of recipes could be found online now. If they’re not online, you still have…

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Filed Under: Articles, Happenings Tagged With: celebrations, entertaining, get together, party, party idea, potluck, themes

Vegan Adobong Kangkong, Part 1 of the Adobo Series

April 16, 2014 By RG @ Astig Vegan

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I’m both thrilled and nervous to launch my cooking videos to the universe, but I’ll be brave! Episode 1 features Adobong Kangkong, one of the easiest vegan Filipino recipes. It’s one of the 3 of my Adobo Series. I hope you could check it out-or better yet, give the recipe a try 🙂 If you have any…

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Filed Under: Happenings Tagged With: cooking show, entree, holy week, kangkong, video

Astig Vegan, The Cooking Show

April 8, 2014 By RG @ Astig Vegan

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I am thrilled to announce that I’ll be launching a cooking show on YouTube! I realize that it’s no longer enough to tell how my recipes are made, but to show them as well. I’ve been inspired by the people following and recreating my recipes and I think it would do more justice to their effort…

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Filed Under: Happenings Tagged With: cooking, cooking show, how-to, tutorial, youtube

10 Non-Vegan Establishments in the Philippines that offer Vegan options

August 23, 2013 By RG @ Astig Vegan

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I’m introducing a new segment. Every Friday, I’ll introduce top lists of vegan finds called #FridayFunList. This week, I’ll start with the vegan dishes I’ve found and enjoyed at non-vegan establishments during my trip to the Philippines last May. The list is not based on any ranking. MAX’S RESTAURANT, GREENBELT MALL 5, MAKATI CITY Max’s…

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Filed Under: Happenings Tagged With: filipino food, filipino restaurants, foodie, friday, fridayfunlist, non-vegan, philippines, restaurants, review, travel, vegan, vegan filipino food

Where to Eat Vegan: Corner Tree Cafe, Philippines

June 27, 2013 By RG @ Astig Vegan

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It felt like hitting the jackpot when I discovered a Filipino vegetarian restaurant that also has a “San Francisco Bay Area vibe”.  During my trip to the Philippines last month, I enjoyed the best of both worlds at a quaint restaurant called, Corner Tree Cafe in Makati City, Metro Manila. Corner Tree Cafe echoes a similar…

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Filed Under: Articles, Happenings, Restaurant Reviews Tagged With: food, philippines, restaurant review, restaurants

Philippines, here I go!

May 6, 2013 By RG @ Astig Vegan

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As I’m typing this, I’m waiting to board my plane for the Philippines. I apologize for the lack of new recipes lately as I’ve been super busy getting stuff down for my trip. You see, it’s a Filipino custom to buy gifts for everyone in the family. But not only that, I was also pre-occupied…

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Filed Under: Happenings Tagged With: travel

The Ultimate Vegan Spa Retreat, Plus Recipes!

April 8, 2013 By RG @ Astig Vegan

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I’ve been following “The Farm” for some time now through Twitter and Facebook. I had never signed up for email subscription but I’m glad they found me somehow and emailed me recipes for a guest post. “The Farm” is a vegan spa resort in the Philippines that offers wellness and holistic programs such as yoga…

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Filed Under: Guest Posts, Happenings

Oyster Mushroom Escargot

March 1, 2012 By RG @ Astig Vegan

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The first time I heard about Escargot was when I was a kid, probably around ten years old, dining with my family at a seafood restaurant in the Philippines. Over there, we would refer to Escargot as Ginataang Kuhol which means “Snails in Coconut Milk.” Snails? As a young kid, the thought of eating slimy snails not only disgusted me but…

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Filed Under: Happenings, Recipes

Where to eat Vegan: Hawaii

October 4, 2011 By RG @ Astig Vegan

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Last day of our trip, I decided to check out “Legend Vegetarian Dim Sum” one more time. I called ahead of time and found out they were open! Woohoo! Btw, Chris and I went to North Shore first to check out North Shore’s Rainforest Preservation Spot, which was also open! Yay for not giving up….

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Filed Under: Happenings, Restaurant Reviews Tagged With: dim sum, foodie, hawaii, honolulu, oahu, thai, travel, vegan, vegetarian

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Hello and welcome to astigvegan.com!

My name is RG Enriquez-Diez, the founder and content creator of Astig Vegan. I've also written a cookbook called, "Filipino Vegan" published by Anvil Philippines, the sister company of National Bookstore. Feel free to look around and get to know my work. I hope you enjoy your visit!

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