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Vegan Dinuguan, Updated and improved recipe (with video)

September 26, 2019 By RG @ Astig Vegan

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Dinuguan is a blood stew that may seem unappetizing but reveals to be surprisingly tasty and flavorful. It was one of the dishes that I missed when I became vegan. Back then, I would get slightly offended when someone would say they don’t like Dinuguan because it’s gross. Of course, now that I’m vegan and…

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Filed Under: ALL POSTS, entree, VEGAN FILIPINO FOR ANY OCCASION Tagged With: blood stew, dinuguan, halloween

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My name is RG Enriquez-Diez, the founder and content creator of Astig Vegan. I've also written a cookbook called, "Filipino Vegan" published by Anvil Philippines, the sister company of National Bookstore. Feel free to look around and get to know my work. I hope you enjoy your visit!

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