Because everyone is feeling the holiday spirit (I know I am!), I’m featuring something classic and quintessential where I came from. Back in the Philippines, the holiday season won’t be the same without Putobumbong, a sweet rice cake coated in grated coconut, slathered with butter, and served with muscovado and brown sugar. Putobumbong in the…
DIY Food Gifts for the Holidays
I prefer beating the holiday rush by avoiding going to the malls because it seems like they could offer only two choices: expensive fancy stuff or inexpensive generic stuff. I plan to keep it smart and simple by baking and cooking homemade food gifts. Making my own gifts means I get to save time and energy. One…