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Ginataang Bilo bilo Recipe

September 2, 2013 By RG @ Astig Vegan

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Ginataang Bilo-bilo is a type of sweet coconut milk soup. Usually, Filipinos enjoy it as a snack or dessert.  As you might notice, it has an interesting name. In Tagalog, the word, “ginataang” refers to coconut milk-based dishes, and bilo-bilo means chewy rice balls, which are made of sweet rice flour and water. I love having Ginataang Bilo-bilo served…

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Filed Under: Dessert, Party Food, snacks, soups Tagged With: coconut milk, dessert, meatless monday, merienda, porridge, snack, soup, vegan filipino food

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My name is RG Enriquez-Diez, the founder and content creator of Astig Vegan. I've also written a cookbook called, "Filipino Vegan" published by Anvil Philippines, the sister company of National Bookstore. Feel free to look around and get to know my work. I hope you enjoy your visit!

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